Yamamoto, S., Louis, V. R., Sié, A., & Sauerborn, R. (2011). Biomass smoke and cooking: Can carbon monoxide be used as a proxy measure of respirable particulate matter? Epidemiology, 22(1), . https://doi.org/10.1097/01.ede.0000392502.51408.7a
Chicago-Zitierstil (17. Ausg.)Yamamoto, Shelby, Valérie R. Louis, Ali Sié, und Rainer Sauerborn. "Biomass Smoke and Cooking: Can Carbon Monoxide Be Used as a Proxy Measure of Respirable Particulate Matter?" Epidemiology 22, no. 1 (2011). https://doi.org/10.1097/01.ede.0000392502.51408.7a.
MLA-Zitierstil (9. Ausg.)Yamamoto, Shelby, et al. "Biomass Smoke and Cooking: Can Carbon Monoxide Be Used as a Proxy Measure of Respirable Particulate Matter?" Epidemiology, vol. 22, no. 1, 2011, https://doi.org/10.1097/01.ede.0000392502.51408.7a.