APA (7th ed.) Citation

Chen, W., & Wink, M. (2013). Anthocyanin-rich purple wheat prolongs the life span of caenorhabditis elegans probably by activating the DAF-16/FOXO transcription factor. Journal of agricultural and food chemistry, 61(12), . https://doi.org/10.1021/jf3054643

Chicago Style (17th ed.) Citation

Chen, Wei, and Michael Wink. "Anthocyanin-rich Purple Wheat Prolongs the Life Span of Caenorhabditis Elegans Probably by Activating the DAF-16/FOXO Transcription Factor." Journal of Agricultural and Food Chemistry 61, no. 12 (2013). https://doi.org/10.1021/jf3054643.

MLA (9th ed.) Citation

Chen, Wei, and Michael Wink. "Anthocyanin-rich Purple Wheat Prolongs the Life Span of Caenorhabditis Elegans Probably by Activating the DAF-16/FOXO Transcription Factor." Journal of Agricultural and Food Chemistry, vol. 61, no. 12, 2013, https://doi.org/10.1021/jf3054643.