APA-Zitierstil (7. Ausg.)

Beushausen, W., Brüske, A., Uhl, A., Helber, P., & Kloß, S. T. (2014). The Caribbean (on the) dining table: Contextualizing culinary cultures. Caribbean Food Cultures. https://doi.org/10.14361/transcript.9783839426920.11

Chicago-Zitierstil (17. Ausg.)

Beushausen, Wiebke, Anne Brüske, Ana-Sofia Uhl, Patrick Helber, und Sinah Theres Kloß. "The Caribbean (on the) Dining Table: Contextualizing Culinary Cultures." Caribbean Food Cultures 2014. https://doi.org/10.14361/transcript.9783839426920.11.

MLA-Zitierstil (9. Ausg.)

Beushausen, Wiebke, et al. "The Caribbean (on the) Dining Table: Contextualizing Culinary Cultures." Caribbean Food Cultures, 2014, https://doi.org/10.14361/transcript.9783839426920.11.