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An anthocyanin-rich extract of Acai (Euterpe precatoria Mart.) increases stress resistance and Retards aging-related markers in Caenorhabditis elegans

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Bibliographic Details
Main Authors: Peixoto, Herbenya (Author) , Roxo, Mariana (Author) , Krstin, Sonja (Author) , Wink, Michael (Author)
Format: Article (Journal)
Language:English
Published: January 26, 2016
In: Journal of agricultural and food chemistry
Year: 2016, Volume: 64, Issue: 4, Pages: 1283-1290
ISSN:1520-5118
DOI:10.1021/acs.jafc.5b05812
Online Access:Verlag, Pay-per-use, Volltext: http://dx.doi.org/10.1021/acs.jafc.5b05812
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Author Notes:Herbenya Peixoto, Mariana Roxo, Sonja Krstin, Teresa Röhrig, Elke Richling, and Michael Wink
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Item Description:Gesehen am 06.05.2016
Physical Description:Online Resource
ISSN:1520-5118
DOI:10.1021/acs.jafc.5b05812

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