APA (7th ed.) Citation

Stitt, M., & Krapp, A. (1999). The interaction between elevated carbon dioxide and nitrogen nutrition: The physiological and molecular background. Plant, cell & environment, 22(6), . https://doi.org/10.1046/j.1365-3040.1999.00386.x

Chicago Style (17th ed.) Citation

Stitt, Mark, and Anne Krapp. "The Interaction Between Elevated Carbon Dioxide and Nitrogen Nutrition: The Physiological and Molecular Background." Plant, Cell & Environment 22, no. 6 (1999). https://doi.org/10.1046/j.1365-3040.1999.00386.x.

MLA (9th ed.) Citation

Stitt, Mark, and Anne Krapp. "The Interaction Between Elevated Carbon Dioxide and Nitrogen Nutrition: The Physiological and Molecular Background." Plant, Cell & Environment, vol. 22, no. 6, 1999, https://doi.org/10.1046/j.1365-3040.1999.00386.x.