APA (7th ed.) Citation

Peixoto, H., Roxo, M., Krstin, S., Wang, X., & Wink, M. (2016). Anthocyanin-rich extract of Acai (Euterpe precatoria Mart.) mediates neuroprotective activities in Caenorhabditis elegans. Journal of functional foods, 26, . https://doi.org/10.1016/j.jff.2016.08.012

Chicago Style (17th ed.) Citation

Peixoto, Herbenya, Mariana Roxo, Sonja Krstin, Xiaojuan Wang, and Michael Wink. "Anthocyanin-rich Extract of Acai (Euterpe Precatoria Mart.) Mediates Neuroprotective Activities in Caenorhabditis Elegans." Journal of Functional Foods 26 (2016). https://doi.org/10.1016/j.jff.2016.08.012.

MLA (9th ed.) Citation

Peixoto, Herbenya, et al. "Anthocyanin-rich Extract of Acai (Euterpe Precatoria Mart.) Mediates Neuroprotective Activities in Caenorhabditis Elegans." Journal of Functional Foods, vol. 26, 2016, https://doi.org/10.1016/j.jff.2016.08.012.