APA (7th ed.) Citation

Deluc, L., Bogs, J., & Walker, A. R. (2008). The Transcription factor VvMYB5b contributes to the regulation of Anthocyanin and Proanthocyanidin biosynthesis in developing grape berries. Plant physiology, 147(4), . https://doi.org/10.1104/pp.108.118919

Chicago Style (17th ed.) Citation

Deluc, Laurent, Jochen Bogs, and Amanda R. Walker. "The Transcription Factor VvMYB5b Contributes to the Regulation of Anthocyanin and Proanthocyanidin Biosynthesis in Developing Grape Berries." Plant Physiology 147, no. 4 (2008). https://doi.org/10.1104/pp.108.118919.

MLA (9th ed.) Citation

Deluc, Laurent, et al. "The Transcription Factor VvMYB5b Contributes to the Regulation of Anthocyanin and Proanthocyanidin Biosynthesis in Developing Grape Berries." Plant Physiology, vol. 147, no. 4, 2008, https://doi.org/10.1104/pp.108.118919.