Alkaloids: properties and determination
Gespeichert in:
| 1. Verfasser: | |
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| Dokumenttyp: | Article (Journal) Kapitel/Artikel |
| Sprache: | Englisch |
| Veröffentlicht: |
2003
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| In: |
Encyclopedia of food sciences and nutrition
Year: 2003, Pages: 126-134 |
| DOI: | 10.1016/B0-12-227055-X/00029-8 |
| Online-Zugang: | Verlag, lizenzpflichtig, Volltext: https://doi.org/10.1016/B0-12-227055-X/00029-8 Verlag, Volltext: http://www.sciencedirect.com/science/article/pii/B012227055X000298 
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| Verfasserangaben: | M. Wink |
MARC
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