Optimal price setting during a currency changeover: theory and evidence from french restaurants

This article studies firms’ price-setting decision during a currency changeover. Buyers’ difficulties with the new nominal price level may create incentives to raise prices temporarily but doing so comes at the risk of damaging a seller’s standing as a fair retailer. We model firms’ trade-off and st...

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Bibliographic Details
Main Authors: Berardi, Nicoletta (Author) , Eife, Thomas A. (Author) , Gautier, Erwan (Author)
Format: Article (Journal)
Language:English
Published: 06 May 2014
In: Applied economics
Year: 2014, Volume: 46, Issue: 23, Pages: 2766-2782
ISSN:1466-4283
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Author Notes:Nicoletta Berardi, Thomas Eife & Erwan Gautier
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Optimal price setting during a currency changeover: theory and evidence from french restaurants by Berardi, Nicoletta (Author) , Eife, Thomas A. (Author) , Gautier, Erwan (Author) ,


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