About the oxidative coupling of catechins: crystal and molecular structure of a 6′,8-dehydro-dicatechin
Gespeichert in:
| Hauptverfasser: | , , , , |
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| Dokumenttyp: | Article (Journal) |
| Sprache: | Englisch |
| Veröffentlicht: |
2000
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| In: |
European food research and technology
Year: 2000, Jahrgang: 211, Heft: 2, Pages: 121-125 |
| ISSN: | 1438-2385 |
| DOI: | 10.1007/s002179900139 |
| Online-Zugang: | Verlag, kostenfrei registrierungspflichtig, Volltext: https://doi.org/10.1007/s002179900139
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| Verfasserangaben: | Rainer Wild, Hartmut Schick, Thomas Oeser, Hermann Irngartinger, Klaus Weinges |
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