Hermanussen, M., & Hoffmann, G. F. (2012). How much chicken is food?: Questioning the definition of food by analyzing amino acid composition of modern convenience products : conflict of interest statement : there is no conflict of interest to disclose. Journal of biological and clinical anthropology, 69(1), . https://doi.org/10.1127/0003-5548/2011/0153
Chicago Style (17th ed.) CitationHermanussen, Michael, and Georg F. Hoffmann. "How Much Chicken Is Food?: Questioning the Definition of Food by Analyzing Amino Acid Composition of Modern Convenience Products : Conflict of Interest Statement : There Is No Conflict of Interest to Disclose." Journal of Biological and Clinical Anthropology 69, no. 1 (2012). https://doi.org/10.1127/0003-5548/2011/0153.
MLA (9th ed.) CitationHermanussen, Michael, and Georg F. Hoffmann. "How Much Chicken Is Food?: Questioning the Definition of Food by Analyzing Amino Acid Composition of Modern Convenience Products : Conflict of Interest Statement : There Is No Conflict of Interest to Disclose." Journal of Biological and Clinical Anthropology, vol. 69, no. 1, 2012, https://doi.org/10.1127/0003-5548/2011/0153.