Characterization and quantitation of polyphenolic compounds in Senna gardneri and S. georgica from the Northeast of Brazil
Because there is a dearth of data on the taxon Senna, the aim of this study was to determine the phytochemical composition of various botanical parts of Senna gardneri Irwin & Barneby and Senna georgica Irwin & Barneby. A total of 24 polyphenolic compounds were identified in methanol extract...
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| Hauptverfasser: | , , , , |
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| Dokumenttyp: | Article (Journal) |
| Sprache: | Englisch |
| Veröffentlicht: |
November 1, 2018
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| In: |
Natural product communications
Year: 2018, Jahrgang: 13, Heft: 11, Pages: 1511-1514 |
| ISSN: | 1555-9475 |
| DOI: | 10.1177/1934578X1801301125 |
| Online-Zugang: | Verlag, Volltext: https://doi.org/10.1177/1934578X1801301125 |
| Verfasserangaben: | Irvila Ricarte de O. Maia, Maria Teresa Salles Trevisan, Maria Goretti de V. Silva, Andrea Breuer and Robert W. Owen |
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| 245 | 1 | 0 | |a Characterization and quantitation of polyphenolic compounds in Senna gardneri and S. georgica from the Northeast of Brazil |c Irvila Ricarte de O. Maia, Maria Teresa Salles Trevisan, Maria Goretti de V. Silva, Andrea Breuer and Robert W. Owen |
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| 520 | |a Because there is a dearth of data on the taxon Senna, the aim of this study was to determine the phytochemical composition of various botanical parts of Senna gardneri Irwin & Barneby and Senna georgica Irwin & Barneby. A total of 24 polyphenolic compounds were identified in methanol extracts. The higher concentration (on a dry weight basis) of polyphenolic compounds, was detected in the leaves (29.3 g/kg) and roots (17.3 g/kg) of S. gardneri. By contrast, a lower concentration of polyphenolic compounds were detected in the roots of S. georgica (11.8 g/kg), followed by the bark (5.8 g/kg), leaves (0.7 g/kg) and fruits (0.3 g/kg). Flavonoids comprised the major polyphenolic compounds in leaves of S. gardneri (98 %) and S. georgica (100 %) and the bark of S. georgica (86 %). Whereas the composition was quite different in the roots, of which the major components were stilbenes and naphthapyrones at 87 % and 13 % in S. georgica roots and 64 % and 28 % in S. gardneri roots. The fruits of S. georgica contained only one anthraquinone. In conclusion the roots of S. gardneri (11.023 g/kg) and S. georgica (10.285 g/kg) are a rich source of stilbenes, which have promising cancer chemopreventive capacities. | ||
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