Khallouki, F., Akdad, M., Bouddine, T., Hajji, L., & Owen, R. (2020). HPLC-ESI-MS and GC-EI-MS identification and quantitation of polyphenolics and alkaloids in Moroccan Jujube Honeys. Journal of apicultural science, 64(2), . https://doi.org/10.2478/jas-2020-0029
Style de citation Chicago (17e éd.)Khallouki, Farid, Mourad Akdad, Toufik Bouddine, Lhoussain Hajji, et Robert Owen. "HPLC-ESI-MS and GC-EI-MS Identification and Quantitation of Polyphenolics and Alkaloids in Moroccan Jujube Honeys." Journal of Apicultural Science 64, no. 2 (2020). https://doi.org/10.2478/jas-2020-0029.
Style de citation MLA (9e éd.)Khallouki, Farid, et al. "HPLC-ESI-MS and GC-EI-MS Identification and Quantitation of Polyphenolics and Alkaloids in Moroccan Jujube Honeys." Journal of Apicultural Science, vol. 64, no. 2, 2020, https://doi.org/10.2478/jas-2020-0029.