Dickel, H., Kuehn, A., Dickel, B., Bauer, A., Becker, D., Fartasch, M., . . . Diepgen, T. L. (2021). Assessment of the effects of a work-related allergy to seafood on the reduction of earning capacity in the context of BK No. 5101. Allergologie select, 5(1), . https://doi.org/10.5414/AL0DB380E
Chicago-Zitierstil (17. Ausg.)Dickel, Heinrich, et al. "Assessment of the Effects of a Work-related Allergy to Seafood on the Reduction of Earning Capacity in the Context of BK No. 5101." Allergologie Select 5, no. 1 (2021). https://doi.org/10.5414/AL0DB380E.
MLA-Zitierstil (9. Ausg.)Dickel, Heinrich, et al. "Assessment of the Effects of a Work-related Allergy to Seafood on the Reduction of Earning Capacity in the Context of BK No. 5101." Allergologie Select, vol. 5, no. 1, 2021, https://doi.org/10.5414/AL0DB380E.