APA (7th ed.) Citation

Neise, T., Verfürth, P., & Franz, M. (2021). Rapid responding to the COVID-19 crisis: Assessing the resilience in the German restaurant and bar industry. International journal of hospitality management, 96, .

Chicago Style (17th ed.) Citation

Neise, Thomas, Philip Verfürth, and Martin Franz. "Rapid Responding to the COVID-19 Crisis: Assessing the Resilience in the German Restaurant and Bar Industry." International Journal of Hospitality Management 96 (2021).

MLA (9th ed.) Citation

Neise, Thomas, et al. "Rapid Responding to the COVID-19 Crisis: Assessing the Resilience in the German Restaurant and Bar Industry." International Journal of Hospitality Management, vol. 96, 2021.