APA (7th ed.) Citation

Niedermaier, T., Gredner, T., Kuznia, S., Schöttker, B., Mons, U., & Brenner, H. (2021). Potential of vitamin D food fortification in prevention of cancer deaths: A modeling study. Nutrients, 13(11), . https://doi.org/10.3390/nu13113986

Chicago Style (17th ed.) Citation

Niedermaier, Tobias, Thomas Gredner, Sabine Kuznia, Ben Schöttker, Ute Mons, and Hermann Brenner. "Potential of Vitamin D Food Fortification in Prevention of Cancer Deaths: A Modeling Study." Nutrients 13, no. 11 (2021). https://doi.org/10.3390/nu13113986.

MLA (9th ed.) Citation

Niedermaier, Tobias, et al. "Potential of Vitamin D Food Fortification in Prevention of Cancer Deaths: A Modeling Study." Nutrients, vol. 13, no. 11, 2021, https://doi.org/10.3390/nu13113986.