Amtul, Z., Uhrig, M., & Beyreuther, K. (2011). Additive effects of fatty acid mixtures on the levels and ratio of amyloid β40/42 peptides differ from the effects of individual fatty acids. Journal of neuroscience research, 89(11), . https://doi.org/10.1002/jnr.22706
Chicago-Zitierstil (17. Ausg.)Amtul, Zareen, Markus Uhrig, und Konrad Beyreuther. "Additive Effects of Fatty Acid Mixtures on the Levels and Ratio of Amyloid β40/42 Peptides Differ from the Effects of Individual Fatty Acids." Journal of Neuroscience Research 89, no. 11 (2011). https://doi.org/10.1002/jnr.22706.
MLA-Zitierstil (9. Ausg.)Amtul, Zareen, et al. "Additive Effects of Fatty Acid Mixtures on the Levels and Ratio of Amyloid β40/42 Peptides Differ from the Effects of Individual Fatty Acids." Journal of Neuroscience Research, vol. 89, no. 11, 2011, https://doi.org/10.1002/jnr.22706.