APA (7th ed.) Citation

Lohvina, H., Sándor, M., & Wink, M. (2021). Effect of ethanol solvents on total phenolic content and antioxidant properties of seed extracts of fenugreek (Trigonella foenum-graecum L.) varieties and determination of phenolic composition by HPLC-ESI-MS. Diversity, 14(1), . https://doi.org/10.3390/d14010007

Chicago Style (17th ed.) Citation

Lohvina, Hanna, Makai Sándor, and Michael Wink. "Effect of Ethanol Solvents on Total Phenolic Content and Antioxidant Properties of Seed Extracts of Fenugreek (Trigonella Foenum-graecum L.) Varieties and Determination of Phenolic Composition by HPLC-ESI-MS." Diversity 14, no. 1 (2021). https://doi.org/10.3390/d14010007.

MLA (9th ed.) Citation

Lohvina, Hanna, et al. "Effect of Ethanol Solvents on Total Phenolic Content and Antioxidant Properties of Seed Extracts of Fenugreek (Trigonella Foenum-graecum L.) Varieties and Determination of Phenolic Composition by HPLC-ESI-MS." Diversity, vol. 14, no. 1, 2021, https://doi.org/10.3390/d14010007.