APA (7th ed.) Citation

Hodek, P., Krizkova, J., Frei, E., Singh, R., Arlt, V. M., & Stiborová, M. (2011). Impact of beta-naphthoflavone on genotoxicity of food-derived carcinogens. Neuroendocrinology letters, 32, .

Chicago Style (17th ed.) Citation

Hodek, Petr, Jitka Krizkova, Eva Frei, Rajinder Singh, Volker M. Arlt, and Marie Stiborová. "Impact of Beta-naphthoflavone on Genotoxicity of Food-derived Carcinogens." Neuroendocrinology Letters 32 (2011).

MLA (9th ed.) Citation

Hodek, Petr, et al. "Impact of Beta-naphthoflavone on Genotoxicity of Food-derived Carcinogens." Neuroendocrinology Letters, vol. 32, 2011.