Amtul, Z., Uhrig, M., Supino, R., & Beyreuther, K. (2010). Phospholipids and a phospholipid-rich diet alter the in vitro amyloid-beta peptide levels and amyloid-beta 42/40 ratios. Neuroscience letters, 481(2), . https://doi.org/10.1016/j.neulet.2010.06.046
Chicago Style (17th ed.) CitationAmtul, Zareen, Markus Uhrig, Rosanna Supino, and Konrad Beyreuther. "Phospholipids and a Phospholipid-rich Diet Alter the in Vitro Amyloid-beta Peptide Levels and Amyloid-beta 42/40 Ratios." Neuroscience Letters 481, no. 2 (2010). https://doi.org/10.1016/j.neulet.2010.06.046.
MLA (9th ed.) CitationAmtul, Zareen, et al. "Phospholipids and a Phospholipid-rich Diet Alter the in Vitro Amyloid-beta Peptide Levels and Amyloid-beta 42/40 Ratios." Neuroscience Letters, vol. 481, no. 2, 2010, https://doi.org/10.1016/j.neulet.2010.06.046.