Mapping development and health effects of cooking with solid fuels in low-income and middle-income countries, 2000-18: a geospatial modelling study
More than 3 billion people do not have access to clean energy and primarily use solid fuels to cook. Use of solid fuels generates household air pollution, which was associated with more than 2 million deaths in 2019. Although local patterns in cooking vary systematically, subnational trends in use o...
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| Main Authors: | , , , , |
|---|---|
| Format: | Article (Journal) |
| Language: | English |
| Published: |
13 September 2022
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| In: |
The lancet. Global health
Year: 2022, Volume: 10, Issue: 10, Pages: e1395-e1411 |
| ISSN: | 2214-109X |
| DOI: | 10.1016/S2214-109X(22)00332-1 |
| Online Access: | Verlag, Volltext: https://doi.org/10.1016/S2214-109X(22)00332-1 Verlag, Volltext: https://www.sciencedirect.com/science/article/pii/S2214109X22003321 
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| Author Notes: | Local Burden of Disease Household Air Pollution Collaborators |
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| 520 | |a More than 3 billion people do not have access to clean energy and primarily use solid fuels to cook. Use of solid fuels generates household air pollution, which was associated with more than 2 million deaths in 2019. Although local patterns in cooking vary systematically, subnational trends in use of solid fuels have yet to be comprehensively analysed. We estimated the prevalence of solid-fuel use with high spatial resolution to explore subnational inequalities, assess local progress, and assess the effects on health in low-income and middle-income countries (LMICs) without universal access to clean fuels. | ||
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