Assessing functional impact of amino acid alterations in proteins
Gespeichert in:
| 1. Verfasser: | |
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| Dokumenttyp: | Book/Monograph Hochschulschrift |
| Sprache: | Englisch |
| Veröffentlicht: |
Heidelberg
2022
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| DOI: | 10.11588/heidok.00032549 |
| Schlagworte: | |
| Online-Zugang: | Resolving-System, kostenfrei: https://nbn-resolving.de/urn:nbn:de:bsz:16-heidok-325495 Resolving-System, kostenfrei: http://dx.doi.org/10.11588/heidok.00032549 Verlag, kostenfrei, Volltext: http://www.ub.uni-heidelberg.de/archiv/32549 Resolving-System, kostenfrei: https://nbn-resolving.org/urn:nbn:de:bsz:16-heidok-325495 Langzeitarchivierung Nationalbibliothek, kostenfrei: https://d-nb.info/1277867011/34 |
| Verfasserangaben: | presented by Juan Carlos Gonzalez Sanchez ; referees: Prof. Dr. Robert B. Russell [und zwei weitere Gutachterinnen] |
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