APA (7th ed.) Citation

Borrmann, S., Sallas, W. M., Machevo, S., González, R., Björkman, A., Mårtensson, A., . . . Kern, S. E. (2010). The effect of food consumption on lumefantrine bioavailability in African children receiving artemether-lumefantrine crushed or dispersible tablets (Coartem) for acute uncomplicated Plasmodium falciparum malaria. Tropical medicine & international health, 15(4), . https://doi.org/10.1111/j.1365-3156.2010.02477.x

Chicago Style (17th ed.) Citation

Borrmann, Steffen, et al. "The Effect of Food Consumption on Lumefantrine Bioavailability in African Children Receiving Artemether-lumefantrine Crushed or Dispersible Tablets (Coartem) for Acute Uncomplicated Plasmodium Falciparum Malaria." Tropical Medicine & International Health 15, no. 4 (2010). https://doi.org/10.1111/j.1365-3156.2010.02477.x.

MLA (9th ed.) Citation

Borrmann, Steffen, et al. "The Effect of Food Consumption on Lumefantrine Bioavailability in African Children Receiving Artemether-lumefantrine Crushed or Dispersible Tablets (Coartem) for Acute Uncomplicated Plasmodium Falciparum Malaria." Tropical Medicine & International Health, vol. 15, no. 4, 2010, https://doi.org/10.1111/j.1365-3156.2010.02477.x.