Corrigendum to “Anthocyanin condensation reactions under high hydrostatic pressure” by M. Corrales, P. Butz and B. Tauscher Food Chemistry 110(3) 627-635 (2008) - Corrales Moreno, Margarita; Butz, Peter; Tauscher, Bernhard (Food chemistry, 2009)
Gesehen am 03.01.2023