Butz, P., & Tauscher, B. (1995). Inactivation of fruit fly eggs by high pressure treatment. Journal of food processing and preservation, 19(3), . https://doi.org/10.1111/j.1745-4549.1995.tb00285.x
Chicago Style (17th ed.) CitationButz, Peter, and Bernhard Tauscher. "Inactivation of Fruit Fly Eggs by High Pressure Treatment." Journal of Food Processing and Preservation 19, no. 3 (1995). https://doi.org/10.1111/j.1745-4549.1995.tb00285.x.
MLA (9th ed.) CitationButz, Peter, and Bernhard Tauscher. "Inactivation of Fruit Fly Eggs by High Pressure Treatment." Journal of Food Processing and Preservation, vol. 19, no. 3, 1995, https://doi.org/10.1111/j.1745-4549.1995.tb00285.x.
Warning: These citations may not always be 100% accurate.