Auinger, A., Trierweiler, B., Lücke, F., & Tauscher, B. (2005). Influence of hot water treatment on different quality parameters of apples during storage. Journal of applied botany and food quality, 79(3), .
Chicago-Zitierstil (17. Ausg.)Auinger, Annegret, Bernhard Trierweiler, Friedrich-Karl Lücke, und Bernhard Tauscher. "Influence of Hot Water Treatment on Different Quality Parameters of Apples During Storage." Journal of Applied Botany and Food Quality 79, no. 3 (2005).
MLA-Zitierstil (9. Ausg.)Auinger, Annegret, et al. "Influence of Hot Water Treatment on Different Quality Parameters of Apples During Storage." Journal of Applied Botany and Food Quality, vol. 79, no. 3, 2005.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.