APA (7th ed.) Citation

Mayatepek, E., Paul, K., Leichsenring, M., Pfisterer, M. H., Wagner, D., Domann, M., . . . Sonntag, H. (1994). Influence of dietary (n-3)-polyunsaturated fatty acids on leukotriene B4 and prostaglandin E2 synthesis and course of experimental tuberculosis in guinea pigs. Infection, 22(2), . https://doi.org/10.1007/BF01739016

Chicago Style (17th ed.) Citation

Mayatepek, Ertan, Karl Paul, Michael Leichsenring, Mathias Hans-Dieter Pfisterer, D. Wagner, M. Domann, Hans J. Bremer, and Hans-Günther Sonntag. "Influence of Dietary (n-3)-polyunsaturated Fatty Acids on Leukotriene B4 and Prostaglandin E2 Synthesis and Course of Experimental Tuberculosis in Guinea Pigs." Infection 22, no. 2 (1994). https://doi.org/10.1007/BF01739016.

MLA (9th ed.) Citation

Mayatepek, Ertan, et al. "Influence of Dietary (n-3)-polyunsaturated Fatty Acids on Leukotriene B4 and Prostaglandin E2 Synthesis and Course of Experimental Tuberculosis in Guinea Pigs." Infection, vol. 22, no. 2, 1994, https://doi.org/10.1007/BF01739016.