APA (7th ed.) Citation

Waid, J., Wendt, A., Kader, A., Sobhan, S., & Gabrysch, S. (2024). Impact of a homestead food production program on dietary diversity: Seasonal and annual results from the cluster-randomized FAARM trial in Sylhet, Bangladesh. The journal of nutrition, 154(1), . https://doi.org/10.1016/j.tjnut.2023.10.014

Chicago Style (17th ed.) Citation

Waid, Jillian, Amanda Wendt, Abdul Kader, Shafinaz Sobhan, and Sabine Gabrysch. "Impact of a Homestead Food Production Program on Dietary Diversity: Seasonal and Annual Results from the Cluster-randomized FAARM Trial in Sylhet, Bangladesh." The Journal of Nutrition 154, no. 1 (2024). https://doi.org/10.1016/j.tjnut.2023.10.014.

MLA (9th ed.) Citation

Waid, Jillian, et al. "Impact of a Homestead Food Production Program on Dietary Diversity: Seasonal and Annual Results from the Cluster-randomized FAARM Trial in Sylhet, Bangladesh." The Journal of Nutrition, vol. 154, no. 1, 2024, https://doi.org/10.1016/j.tjnut.2023.10.014.