Kowalski, E., Ludwig, H., & Tauscher, B. (1992). Hydrostatic high pressure applied to food sterilization, II. Application to black pepper grains and powder. High pressure and biotechnology.
Chicago-Zitierstil (17. Ausg.)Kowalski, Elisabeth, Horst Ludwig, und Bernhard Tauscher. "Hydrostatic High Pressure Applied to Food Sterilization, II. Application to Black Pepper Grains and Powder." High Pressure and Biotechnology 1992.
MLA-Zitierstil (9. Ausg.)Kowalski, Elisabeth, et al. "Hydrostatic High Pressure Applied to Food Sterilization, II. Application to Black Pepper Grains and Powder." High Pressure and Biotechnology, 1992.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.