The effect of high pressure on the degradation of isothiocyanates
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| Main Authors: | , , |
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| Format: | Chapter/Article Conference Paper |
| Language: | English |
| Published: |
1998
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| In: |
High pressure food science, bioscience and chemistry
Year: 1998, Pages: 125-129 |
| Online Access: |
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| Author Notes: | C. Grupe, H. Ludwig and B. Tauscher |
| ISBN: | 085404728x |
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