Knoedler, S., Friedrich, S., Hu, K., Knoedler, L., Schaschinger, T., Klimitz, F., . . . Pomahac, B. (2026). Comparative performance of the nutritional risk index and modified 5-item frailty index in predicting surgical outcomes: A multi-institutional analysis of 9.7 million patients. Clinical nutrition, 56, . https://doi.org/10.1016/j.clnu.2025.11.020
Chicago-Zitierstil (17. Ausg.)Knoedler, Samuel, et al. "Comparative Performance of the Nutritional Risk Index and Modified 5-item Frailty Index in Predicting Surgical Outcomes: A Multi-institutional Analysis of 9.7 Million Patients." Clinical Nutrition 56 (2026). https://doi.org/10.1016/j.clnu.2025.11.020.
MLA-Zitierstil (9. Ausg.)Knoedler, Samuel, et al. "Comparative Performance of the Nutritional Risk Index and Modified 5-item Frailty Index in Predicting Surgical Outcomes: A Multi-institutional Analysis of 9.7 Million Patients." Clinical Nutrition, vol. 56, 2026, https://doi.org/10.1016/j.clnu.2025.11.020.