Innovative food science & emerging technologies: the official journal of the European Federation of Food Science and Technology
Gespeichert in:
| Dokumenttyp: | Edited Volume Zeitschrift |
|---|---|
| Sprache: | Englisch |
| Veröffentlicht: |
New York, NY [u.a.]
Elsevier Science
2000-
|
| Volumes / Articles: | Show Volumes / Articles. |
| ISSN: | 1466-8564 |
| Schlagworte: | |
| Online-Zugang: | Frontdoor-Url: https://ezb.ur.de/?2025032-0 Verlag; 1.2000 -: https://www.sciencedirect.com/science/journal/14668564 Verlag; 1.2000 - 2002, Deutschlandweit zugänglich: https://www.sciencedirect.com/science/journal/14668564 
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