Arab-Kohlmeier, L., Wittler, M., & Schettler, G. (1987). European food composition tables in translation. Springer. https://doi.org/10.1007/978-3-642-82989-5
Chicago Style (17th ed.) CitationArab-Kohlmeier, Lenore, Marion Wittler, and Gotthard Schettler. European Food Composition Tables in Translation. Berlin Heidelberg: Springer, 1987. https://doi.org/10.1007/978-3-642-82989-5.
MLA (9th ed.) CitationArab-Kohlmeier, Lenore, et al. European Food Composition Tables in Translation. Springer, 1987. https://doi.org/10.1007/978-3-642-82989-5.
Warning: These citations may not always be 100% accurate.