Search Results

  • Showing 1 - 2 results of 2
Refine Results
  1. 1

    Association between intake of red and processed meat and survival in patients with colorectal cancer in a pooled analysis by Carr, Prudence R. (Author) , Chang-Claude, Jenny (Author) , Brenner, Hermann (Author) , Hoffmeister, Michael (Author) ,


    Get full text
    Article (Journal) Online Resource
  2. 2

    Increased risk of hepatobiliary cancers after hospitalization for autoimmune disease by Castro, Felipe A. (Author) , Liu, Xiangdong (Author) , Försti, Asta (Author) , Ji, Jianguang (Author) , Sundquist, Jan (Author) , Sundquist, Kristina (Author) , Koshiol, Jill (Author) , Hemminki, Kari (Author) ,


    Get full text
    Article (Journal) Online Resource