APA (7th ed.) Citation

Berger, F., Feld, J., Bertow, D., Eisenbrand, G., Fricker, G., Gerhardt, N., . . . Baum, M. (2011). Biological effects of acrylamide after daily ingestion of various foods in comparison to water: A study in rats. Molecular nutrition & food research, 55(3), . https://doi.org/10.1002/mnfr.201000234

Chicago Style (17th ed.) Citation

Berger, Franz, Julia Feld, Daniel Bertow, Gerhard Eisenbrand, Gert Fricker, Natalie Gerhardt, Karl-Heinz Merz, Elke Richling, and Matthias Baum. "Biological Effects of Acrylamide After Daily Ingestion of Various Foods in Comparison to Water: A Study in Rats." Molecular Nutrition & Food Research 55, no. 3 (2011). https://doi.org/10.1002/mnfr.201000234.

MLA (9th ed.) Citation

Berger, Franz, et al. "Biological Effects of Acrylamide After Daily Ingestion of Various Foods in Comparison to Water: A Study in Rats." Molecular Nutrition & Food Research, vol. 55, no. 3, 2011, https://doi.org/10.1002/mnfr.201000234.