APA (7th ed.) Citation

Han, J., Wang, B., Bender, M., Bojanowski, M., Hergert, M., Seehafer, K., & Bunz, U. H. F. (2017). A hypothesis-free sensor array discriminates whiskies for brand, age, and taste. Chem, 2(6), . https://doi.org/10.1016/j.chempr.2017.04.008

Chicago Style (17th ed.) Citation

Han, Jinsong, Benhua Wang, Markus Bender, Maximilian Bojanowski, Marcel Hergert, Kai Seehafer, and Uwe H. F. Bunz. "A Hypothesis-free Sensor Array Discriminates Whiskies for Brand, Age, and Taste." Chem 2, no. 6 (2017). https://doi.org/10.1016/j.chempr.2017.04.008.

MLA (9th ed.) Citation

Han, Jinsong, et al. "A Hypothesis-free Sensor Array Discriminates Whiskies for Brand, Age, and Taste." Chem, vol. 2, no. 6, 2017, https://doi.org/10.1016/j.chempr.2017.04.008.