Encyclopedia of food sciences and nutrition
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| Other Authors: | |
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| Format: | Book/Monograph |
| Language: | English |
| Published: |
Amsterdam
Elsevier
2003
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| Volumes / Articles: | Show Volumes / Articles. |
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| Author Notes: | Ed.-in-Chief: Benjamin Caballero. Eds.: Luiz C. Trugo ... |
| Item Description: | Enthält alle 10 Bände der 2. Aufl. der Druckausg. - Gesehen am 14.08.2007 |
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| Physical Description: | Online Resource |