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Assessment of the effects of a work-related allergy to seafood on the reduction of earning capacity in the context of BK No. 5101

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Main Authors: Dickel, Heinrich (Author) , Kuehn, Annette (Author) , Dickel, Beate (Author) , Bauer, Andrea (Author) , Becker, Detlef (Author) , Fartasch, Manigé (Author) , Haeberle, Michael (Author) , John, Swen Malte (Author) , Mahler, Vera (Author) , Skudlik, Christoph (Author) , Weisshaar, Elke (Author) , Werfel, Thomas (Author) , Geier, Johannes (Author) , Diepgen, Thomas L. (Author)
Format: Article (Journal)
Language:English
Published: January 14, 2021
In: Allergologie select
Year: 2021, Volume: 5, Issue: 1, Pages: 33-44
ISSN:2512-8957
DOI:10.5414/AL0DB380E
Online Access:Verlag, lizenzpflichtig, Volltext: https://doi.org/10.5414/AL0DB380E
Verlag, lizenzpflichtig, Volltext: https://www.dustri.com/article_response_page.html?artId=187616&doi=10.5414/AL0DB380E&L=0
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Author Notes:Heinrich Dickel, Annette Kuehn, Beate Dickel, Andrea Bauer, Detlef Becker, Manigé Fartasch, Michael Haeberle, Swen Malte John, Vera Mahler, Christoph Skudlik, Elke Weisshaar, Thomas Werfel, Johannes Geier, and Thomas Ludwig Diepgen
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Item Description:Gesehen am 26.04.2021
Physical Description:Online Resource
ISSN:2512-8957
DOI:10.5414/AL0DB380E

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