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Presence of gustatory and olfactory dysfunction in the time of the COVID-19 pandemic

The unexpected outbreak of the novel severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) caused more than 49 million cases and an estimated 2,000,000 associated deaths worldwide. In Germany, there are currently more than 2,000,000 laboratory-confirmed coronavirus disease 2019 (COVID-19) cas...

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Main Authors: Kusnik, Alexander (Author) , Weiß, Christel (Author) , Neubauer, Melanie (Author) , Huber, Bianca (Author) , Gerigk, Marlis (Author) , Miethke, Thomas (Author) , Hunter, Nicole (Author) , Rotter, Nicole (Author) , Ludwig, Sonja (Author) , Schell, Angela (Author) , Ebert, Matthias (Author) , Teufel, Andreas (Author)
Format: Article (Journal)
Language:English
Published: 26 June 2021
In: BMC infectious diseases
Year: 2021, Volume: 21, Pages: 1-9
ISSN:1471-2334
DOI:10.1186/s12879-021-06294-2
Online Access:Verlag, kostenfrei, Volltext: https://doi.org/10.1186/s12879-021-06294-2
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Author Notes:Alexander Kusnik, Christel Weiss, Melanie Neubauer, Bianca Huber, Marlis Gerigk, Thomas Miethke, Nicole Hunter, Nicole Rotter, Sonja Ludwig, Angela Schell, Matthias P. Ebert and Andreas Teufel
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Summary:The unexpected outbreak of the novel severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) caused more than 49 million cases and an estimated 2,000,000 associated deaths worldwide. In Germany, there are currently more than 2,000,000 laboratory-confirmed coronavirus disease 2019 (COVID-19) cases including 51,800 deaths. However, regional differences also became apparent and with the second wave of infections, the detailed characterization of COVID-19 patients is crucial to early diagnosis and disruption of chains of infections.
Item Description:Gesehen am 11.10.2021
Physical Description:Online Resource
ISSN:1471-2334
DOI:10.1186/s12879-021-06294-2

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