Inclusive B-meson flavour-tagging algorithm at LHCb
A new algorithm is developed to identify the flavour of neutral B mesons at production in pp collisions by utilising all tracks from the hadronisation process. The algorithm is calibrated separately for B0 and B s 0 mesons using B0 → J/ψK+π− and B s 0 → D s - π+ decays from pp collision data collect...
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| Main Authors: | , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , |
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| Corporate Author: | |
| Format: | Article (Journal) |
| Language: | English |
| Published: |
November 10, 2025
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| In: |
Journal of high energy physics
Year: 2025, Issue: 11, Pages: 1-31 |
| ISSN: | 1029-8479 |
| DOI: | 10.1007/JHEP11(2025)041 |
| Online Access: | Verlag, kostenfrei, Volltext: https://doi.org/10.1007/JHEP11(2025)041 Verlag, kostenfrei, Volltext: https://link.springer.com/article/10.1007/JHEP11(2025)041 |
| Author Notes: | the LHCb collaboration |
| Summary: | A new algorithm is developed to identify the flavour of neutral B mesons at production in pp collisions by utilising all tracks from the hadronisation process. The algorithm is calibrated separately for B0 and B s 0 mesons using B0 → J/ψK+π− and B s 0 → D s - π+ decays from pp collision data collected by the LHCb experiment at a centre-of-mass energy of 13 TeV. This new algorithm improves the tagging power by 35% for B0 mesons and 20% for B s 0 mesons when compared to the combined performance of the existing LHCb flavour-tagging algorithms. |
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| Item Description: | The LHCb collaboration: R. Aaij, S. Bachmann, L. Carus, R. Caspary, S. Celani, C.E. Cocha Toapaxi, L. Dittmann, S. Esen, F. Glaser, P.A. Günther, X. Han, S. Hausmann-Menzemer, P. Herrero Gascon, C. Langenbruch, B. Leverington, J. Marks, M.P. Morgenthaler, S.R. Roy, M. Ruiz Diaz, M.T. Schiller, M. Schmelling, M.D. Tat, G. Tuci, L.H. Uecker, D.J. Unverzagt, U. Uwer, C. Wang, T. Wolf, M. Zavertyaev, Y. Zhao, A. Zhelezov und weitere 1171 Gesehen am 08.04.2026 |
| Physical Description: | Online Resource |
| ISSN: | 1029-8479 |
| DOI: | 10.1007/JHEP11(2025)041 |