Food chemistry
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| Format: | Edited Volume Journal |
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| Language: | English |
| Published: |
New York, NY [u.a.]
Elsevier
1976-
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| Volumes / Articles: | Show Volumes / Articles. |
| ISSN: | 1873-7072 0308-8146 |
| Subjects: | |
| Online Access: | Frontdoor-Url: https://ezb.ur.de/?1483647-6 Verlag: https://www.sciencedirect.com/science/journal/03088146 Verlag; 1.1976 - 2002, Deutschlandweit zugänglich: https://www.sciencedirect.com/science/journal/03088146 |
| Published: | 1.1976 - 141.2013; Vol. 142.2014 - |
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| Item Description: | Gesehen am 13.09.04 |
| Physical Description: | Online Resource |
| ISSN: | 1873-7072 0308-8146 |