Food science and biotechnology
Saved in:
| Format: | Edited Volume Journal |
|---|---|
| Language: | English |
| Published: |
Sŏul
Korean Society of Food Science and Technology
2010-
Berlin Heidelberg [u.a.] Springer 2010- |
| Volumes / Articles: | Show Volumes / Articles. |
| ISSN: | 2092-6456 1226-7708 |
| Subjects: | |
| Online Access: | Verlag: http://link.springer.com/journal/10068 Frontdoor-Url: https://ezb.ur.de/?2549899-X |
| Author Notes: | Korean Society of Food and Technology |
| Published: | Nachgewiesen 19.2010 - |
|---|---|
| Item Description: | Gesehen am 10.12.12 |
| Physical Description: | Online Resource |
| ISSN: | 2092-6456 1226-7708 |