Influence of culturing conditions on the pressure sensitivity of Escherichia coli
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| Main Authors: | , , |
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| Format: | Chapter/Article |
| Language: | English |
| Published: |
1999
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| In: |
Processing foods
Year: 1999, Pages: 313-324 |
| Online Access: |
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| Author Notes: | Ch. Schreck, G. van Almsick and H. Ludwig |
| ISBN: | 0849379059 |
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