Search Results - Haubner, R.

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  1. 1

    Characterization of alkyl phenols in cashew (Anacardium occidentale) products and assay of their antioxidant capacity by Trevisan, Maria T.S. (Author) , Pfundstein, B. (Author) , Haubner, R. (Author) , Würtele, G. (Author) , Spiegelhalder, Bertold (Author) , Bartsch, Helmut (Author) , Owen, Robert (Author) ,


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  2. 2

    Isolation and structure elucidation of the major individual polyphenols in carob fibre by Owen, Robert (Author) , Haubner, R. (Author) , Hull, William Edmund (Author) , Erben, G. (Author) , Spiegelhalder, Bertold (Author) , Bartsch, Helmut (Author) , Haber, B. (Author) ,


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  3. 3

    Isolation, structure elucidation and antioxidant potential of the major phenolic and flavonoid compounds in brined olive drupes by Owen, Robert (Author) , Haubner, R (Author) , Mier, Walter (Author) , Giacosa, A (Author) , Hull, William Edmund (Author) , Spiegelhalder, Bertold (Author) , Bartsch, Helmut (Author) ,


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