Search Results - Pfundstein, B.
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Characterization of alkyl phenols in cashew (Anacardium occidentale) products and assay of their antioxidant capacity by Trevisan, Maria T.S. (Author) , Pfundstein, B. (Author) , Haubner, R. (Author) , Würtele, G. (Author) , Spiegelhalder, Bertold (Author) , Bartsch, Helmut (Author) , Owen, Robert (Author) ,
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